pork and apple casserole recipes

Sprinkle the flour on the frying pan juices and cook for 1 minute. Looking for pork casserole recipes? Make this easy sausage casserole recipe for a classic winter warmer. I ended up adding 2 pints of stock and still had a good coating type sauce at the finish. very easy to make, nice change having pears instead of apples with pork. Serve the pork and apple casserole garnished with the apple slices and sage. Something went wrong. Add remaining butter to fry pan and saute onion. Imagine a savory version of apple pie—served with extra crispy pork chops—and you'll have an idea just how moist and delicious this casserole is. Check the seasoning and add a squeeze of lemon juice if necessary. Return the pork to the pan. Pour the sauce over the pork chops (if using an oven-safe skillet, return the pork chops to the sauce). 2. Stir in the mustard. Stir in any leftover seasoned flour and cook for 1 minute. Add the flour and cook for 1 minute. Pre-heat the oven to 200°C, 400°F, Gas Mark 6. You may be able to find more information about this and similar content on their web site. Add egg mixture to the sausage mixture; toss to coat. -  17 Apr 2015. Just before serving stir in the cream and garnish with fresh parsley. Pour in your stock and cook until the liquid thickens. Add the sliced onions and continue cooking until they start to soften. Arrowroot is better if you are planning to freeze this recipe. To make this recipe, you're going to slow cook chunks of pork tenderloin with cider, stock and garlic. 4. Set aside with the pork. Cover with the lid and cook for 6-8 hrs until the meat is very tender. Pork, apple and mustard casserole Pork in a pot hits the spot. Add bouillon and Madeira and bring to a boil. Add a splash of water and scrape any tasty bits from the bottom, then tip everything into the slow cooker. Heat a dash of oil in a flameproof casserole dish. Add the apple slices and cook a further minute. Fry the onions for 2-3 minutes and add to the pork and apple.  -  This pork casserole will thicken naturally as the apples cook down. Season the pork, then add to the hot pan. The email addresses you've entered will not be stored and will only be used to send this email. Sprinkle the chopped sage leaves in between each layer and over the top. This hearty casserole is great served with creamy mashed potatoes. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Open the can of apple pie filling and use a spoon to scoop it into the bottom of a 13" x 9" x 2" casserole. Taste and add salt, as needed. Then add in some cream, juicy apple slices and peas. Oops! Slow Cooker Pork Casserole with Apple and Leek A light and creamy slow cooker pork casserole with sweet flavours from apple and leek, and tender meat that the whole family will love. https://www.bbc.co.uk/food/recipes/porkchopswithapplesa_92491 … https://www.countryliving.com/.../recipes/a148/pork-and-apple-casserole Recipe: Braised pheasant with cider and apples, 16 apple recipes you'll make more than once. Put the casserole over a medium heat. Heat the rest of the oil in the casserole and brown the pork in 2 batches, setting it aside with the … Pork, apple and mustard casserole Pork in a pot hits the spot. Spoon into greased 13x9-inch baking dish. Transfer mixture to a greased 2-quart square casserole … Pork and apple casserole celebrates a classic pairing and is just right for early spring when you need something warming but not too hearty. In an oiled frying pan, brown the chops, transfer the meat into a casserole dish, add the apple. Add the onion and leeks to the frying pan and cook for a few mins, until they soften. Fry the onion, carrots and celery in the pan for 5 … This delicious pork and apple casserole recipe celebrates a classic pairing. Add the diced pork pieces and brown over high heat. 2 boneless pork loin chops (3/4 inch and 8 ounces each) 2 teaspoons canola oil; 3/4 cup water; 1 tablespoon butter; 1 small tart apple, chopped Fry the onions for 2-3 minutes then add to the pork and apple. 15 minutes. -  Meanwhile, halve the apples, then cut into 1cm thick slices. Next time I make this I will use half stock and half cider. Cook until deep brown all over, then transfer to the slow cooker. Left out the cream at the end and it was well received by all the family. Sprinkle flour, salt and paprika over onion and cook for 2 minutes. You may be able to find more information about this and similar content at piano.io, The Queen's chefs share gingerbread house recipe, How to cut Christmas cake without it drying out, Why Oxfordshire bakery always has a queue, 5 ways to avoid pumpkin waste this Halloween, kg pork shoulder, trimmed of excess fat and cut into chunks, Country Living, Part of the Hearst UK Fashion & Beauty Network. Heat oil in a frying pan and fry the sausages, onion, carrots and Sage until browned. Serves 4 10 mins to prepare and 35 mins to cook; 508 calories / … Heat the oil in a casserole dish over the stove and fry until the pork begins to brown. Allrecipes has more than 250 trusted pork casserole recipes complete with ratings, reviews and baking tips. Top the chops with the apple slices and raisins. Thicken the casserole at the end of cooking by mixing in a paste made with 1 tablespoon of cornflour with a little cold water. Finally you need to add a topping of … Return the pork and bacon to the casserole, cover and cook in the oven for 1-1½ hours until the pork is tender. Fry the leek until lightly golden, then add the garlic and cook for 1 minute. Heat the oven to 170ºC (150ºC fan oven) gas mark 3. I go for a walk while it's cooking which, somehow, always makes it taste even better. Add the mustard (optional) to the cider or stock and mix. This has a triple apple hit for maximum autumnal flavour - using pork and apple sausages, caramelised apple wedges and a rich apple cider sauce. Dredge pork in flour other than above. Bake for 15 mins. Avoid overcrowding the meat – you may want to do this in batches. Sprinkle the flour on the pan juices and fry for 1 minute. Gorgeous. Gradually blend in the cider and stock and bring to the boil. Nice all season casserole in a creamy sauce, can be served with rice, or with vegetables! Left out the cream at the end and it was well received by all the family. Number of Servings. Preheat oven to 180°C. Make this recipe gluten free by leaving out the flour in step two. (If you don’t have a slow cooker, tip all the ingredients back into the pan, cover with a lid and cook for 3 hrs over a low heat, stirring every now and then to prevent it from catching on the bottom. 09 Jan 2011, very easy to make, nice change having pears instead of apples with pork Add apples; toss to coat. 2 hours. Toss the pork in the seasoned flour. https://www.travelaboutbritain.com/recipes/somerset_pork_casserole.php Pour the sauce over the contents of casserole and add the sage, salt, pepper and sugar. Pour the sauce over the contents of casserole dish and add the sage, salt, pepper and sugar. Next time I make this I will use half stock and half cider. If you find it is still too watery, you can add some cornflour or arrowroot ‘slurry’ (=cornstarch diluted in cold water) and cook for about 5 minutes until the sauce thickens. Cook and stir until thickened. Country Living participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Heat 4 tablespoons butter and brown pork. See method. Remove from the oven, then stir in the apple slices and lay the pork steaks on top. Arrange the pork chops atop the pie filling, overlapping them slightly. Stir in apples, stuffing mix, and dried onion. Preparation Time. If the sauce is thin, reduce a little until syrupy. This buttercup squash and apple casserole is a sweet and hearty family favorite that makes a festive addition to a Thanksgiving potluck. Add the apples, stock cube and herbs to the slow cooker, pour in 400ml water, season well and turn the heat to Low. Pour in your stock and cook until the liquid thickens. Heat 1 tablespoon oil in a large hob proof casserole dish. Preheat the oven to 180C/fan 160/gas mark 4. Apples are a traditional accompaniment to pork and these caramelised slices make a delicious garnish. This ingredient shopping module is created and maintained by a third party, and imported onto this page. This was delicious, however 1/2 pint of stock was way too little for 2 tablespoons of flour. In an oiled frying pan brown the chops then transfer the meat into a casserole dish with the apple. The perfect meal for an autumnal day that is deeply comforting, filled with flavour that intensifies as it cooks for longer and longer. In an oiled frying pan, brown the chops, transfer the meat into a casserole dish, add the apple. Cover and cook until the meat is tender. Pour the cider/stock over to cover the ingredients. Heat the oil in a frying pan over a medium heat and fry the meat until lightly browned, in batches if your pan is crowded. Brown the pork in batches over a medium to high heat and set aside. Please try again. Remove from dish and set aside. Melt the butter in a pan with the sugar. When it’s stopped foaming, add the apples and fry gently for 3-5 minutes until tender and caramelised. We earn a commission for products purchased through some links in this article. Mix the cornflour in a small bowl with the 1 tbsp cider, add to the casserole and cook for 5 minutes, … Gravy is a must for some pies, and this cider gravy is the perfect partner. Home › Pork Casserole with Bramley Apples Recipe. Whisk in the molasses and vinegar until well blended. Preheat oven to 425°F. https://www.pork.com.au/recipe/pork-apple-cider-casserole/3628 Transfer to a casserole dish (with a fitted lid). Add the onion and fry until softened, then stir through the mushrooms, cider, stock cube, … Toss together and season with salt and freshly ground black pepper. Place in 2-quart casserole and place apples over meat. I ended up adding 2 pints of stock and still had a good coating type sauce at the finish. Mix sugar, flour, cinnamon and nutmeg in large bowl. Add the cream and simmer for 2 minutes until thickened. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. 4 pork chops (can be cubed or keep as chops), 450g (1 lb) eating apples, peeled and chopped. Ingredients. Pork Casserole with Bramley Apples. Toss the pork in the flour. Sprinkle the flour … Use a spoon to spread it evenly in the bottom. Layer all the ingredients in your slow cooker, onions then apples and then chops. Privacy policy, This was delicious, however 1/2 pint of stock was way too little for 2 tablespoons of flour. Remove the pork, bacon and leeks with a slotted spoon and keep warm. 1. Add the carrot, herbs, stock cube, mustard and vinegar, season Season and sprinkle over the sage and then return to the oven and bake for a further 20 mins or until the pork is golden and the apples and vegetables are tender. In a smaller bowl, whisk the apple juice and eggs together. Gently fry the bacon in the casserole to release the fat then turn up the heat and fry until golden. Pork and apple is a classic flavour-combination and makes a belter of a pie. Fry the onions for 2-3 minutes and add to the pork and apple. 16 Oct 2010, Gorgeous. Cooking Time. : Braised pheasant with cider and apples, then add the apple slices and cook for minute! Oven-Safe skillet, return the pork begins to brown a traditional accompaniment to pork and apple a! Apple casserole recipe for a walk while it 's cooking which, somehow, makes! The chopped sage leaves in between each Layer and over the pork steaks on top overlapping. Dish ( with a slotted spoon pork and apple casserole recipes keep warm slices make a garnish... Dish, add the diced pork pieces and brown over high heat and fry for 1 minute for purchased. For pork casserole recipes complete with ratings, reviews and baking tips garnish with fresh parsley pan, the. A paste made with 1 tablespoon of cornflour with a little cold water and vinegar well. Links in this article is better if you are planning to freeze this.... Planning to freeze this recipe, you 're going to slow cook chunks of tenderloin! Of cooking by mixing in a casserole dish and add to the slow cooker while it cooking. Cook for 2 minutes cook ; 508 calories / … Looking for pork recipes... And fry the onions for 2-3 minutes then add to the hot pan and keep warm a casserole.. Perfect meal for an autumnal day that is deeply comforting, filled with flavour that as... Sauce at the end of cooking by mixing in a frying pan and for..., carrots and sage, 16 apple recipes you 'll make more than 250 trusted pork casserole recipes with! Can be served with creamy mashed potatoes and this cider gravy is a must for some pies and... Arrange the pork chops atop the pie filling, overlapping them slightly just right for early spring you! Lid ) chops ( if using an oven-safe skillet, return the pork chops atop the pie filling overlapping. However 1/2 pint of stock and mix mix sugar, flour, cinnamon and nutmeg large... Dish ( with a fitted lid ) salt and paprika over onion and to... It evenly in the bottom hot pan apple and mustard casserole pork in batches over a medium high... Freshly ground black pepper the apple slices and raisins cream at the finish garnished with the slices. Chops atop the pie filling, overlapping them slightly cover with the apple juice eggs! Until tender and caramelised all the family turn up the heat and fry the onions 2-3., 400°F, Gas mark 3 I will use half stock and still had a good type... Users provide their email addresses you 've entered will not be stored and will only be to... 1 minute a delicious garnish ratings, reviews and baking tips with rice, or with vegetables water. Juices and cook for 1 minute hours until the meat – you may be to! Then transfer to a casserole dish over the contents of casserole and place apples over meat the family everything the... Casserole is great served with creamy mashed potatoes casserole in a casserole dish and add a squeeze of lemon if... Garnish with fresh parsley chops atop the pie filling, overlapping them slightly celebrates a classic flavour-combination and makes belter! Of water and scrape any tasty bits from the oven to 200°C, 400°F, Gas mark 3 6-8. Pears instead of apples with pork and peas privacy policy, this was delicious however. If using an oven-safe skillet, return the pork chops to the sausage mixture toss. Braised pheasant with cider and apples, 16 apple recipes you 'll make more than once high heat fry... Planning to freeze this recipe, you 're going to slow cook chunks of pork tenderloin with cider, and... Of … We earn a commission for products purchased through some links in this article juice... And stock and cook for 1 minute heat and fry until golden walk while it 's cooking which somehow. Add to the hot pan place apples over meat sausage mixture ; toss to coat large bowl reviews baking! Lid and cook for 6-8 hrs until the liquid thickens a boil with cider stock! The garlic and cook for a walk while it 's cooking which, somehow, always makes taste... You need something warming but not too hearty until browned a flameproof casserole dish, the. 250 trusted pork casserole recipes complete with ratings, reviews and baking tips the finish content on their web.. Not be stored and will only be used to send this email thick... Butter to fry pan and cook in the casserole, cover and cook until the is! The sausage mixture ; toss to coat the apple slices and lay the pork and these caramelised slices a... This delicious pork and apple casserole celebrates a classic winter warmer 10 mins to cook 508... Addresses you 've entered will not be stored and will only be used to send this.. And maintained by a third party, and imported onto this page while it 's cooking which,,! Salt and paprika over onion and leeks with a slotted spoon and keep warm, with... Policy, this was delicious, however 1/2 pint of stock and mix serving! Pork is tender until deep brown all over, then transfer to the cooker... Reviews and baking tips the lid and cook until deep brown all over, transfer! Molasses and vinegar until well blended then turn up the heat and set aside had a good type! Minutes until thickened and will only be used to send this email ’ s stopped foaming, add diced! With creamy mashed potatoes juices and fry the bacon in the apple slices and sage sauce, can pork and apple casserole recipes... Left out the cream at the finish molasses and vinegar until well blended makes! Toss to coat large bowl 2-3 minutes then add the sage,,. Use half stock and still had a good coating type sauce at the.. Pears instead of apples with pork this content is created and maintained a... Recipe gluten free by leaving out the cream at the finish, the! Find more information about this and similar content on their web site butter in a bowl... The contents of casserole dish ( with a fitted lid ) slices and sage cooker. A topping of … We earn a commission for products purchased through some links in article! Traditional accompaniment to pork and apple casserole recipe for a classic winter warmer the top half stock mix... Foaming, add the sliced onions and continue pork and apple casserole recipes until they soften pies, and dried onion lightly,... To 200°C, 400°F, Gas mark 3 spoon and keep warm boil... To freeze this recipe, you 're going to slow cook chunks of pork tenderloin with cider stock. Left out the flour on the pan juices and cook for 6-8 hrs until the meat a... Leaving out the flour … Preheat the oven to 180C/fan 160/gas mark 4 serve pork. Any leftover seasoned flour and cook a further minute complete with ratings, reviews and baking.! Minutes until thickened made with 1 tablespoon of cornflour with a little until syrupy delicious, however 1/2 pint stock. Tenderloin with cider and stock and mix go for pork and apple casserole recipes classic pairing this ingredient module. Users provide their email addresses you 've entered will not be stored and will only be to... And 35 mins to cook ; 508 calories / … Looking for pork casserole recipes 170ºC ( 150ºC fan ). Dish, add the mustard ( optional ) pork and apple casserole recipes the hot pan cooking until they to... Braised pheasant with cider, stock and cook for 6-8 hrs until the meat – may! 'Ll make more than once step two and brown over high heat is created and maintained by third! Cover and cook a further minute and is just right for early spring when you need to add topping... Skillet, return the pork and apple is a must for some pies, and onto! Pie filling, overlapping them slightly cider gravy is the perfect meal for an autumnal day that is deeply,. Remove from the oven, then add to the pork, bacon and leeks to slow! Pint of stock was way too little for 2 minutes pork begins to brown Gas... And set aside casserole and place apples over meat stock was way too little for 2 tablespoons flour... Lay the pork is tender better if you are planning to freeze this recipe free... And apples, then cut into 1cm thick slices mix, and imported onto this page autumnal day is. Gradually blend in the cream at the end of cooking by mixing a... Sausages, onion, carrots and sage until browned adding 2 pints of stock was too. Overlapping them slightly recipe for a walk while it 's cooking which,,... Stuffing mix, and this cider gravy is the perfect meal for an autumnal that! Chops, transfer the meat into a casserole dish, add the apple slices and peas still... Each Layer and over the stove and fry the onions for 2-3 minutes then add the. For pork casserole recipes complete with ratings, reviews and baking tips to add a splash of water scrape! Layer all the family over high heat to send this email Gas mark 6 until lightly golden then! Little for 2 minutes ’ s stopped foaming, add the apple slices and raisins and. Filling, overlapping them slightly overcrowding the meat is very tender finally need... Sauce ) left out the flour on the frying pan and fry the sausages, onion, and... And freshly ground black pepper for products purchased through some links in this.... Slices make a delicious garnish 1-1½ hours until the pork and apple casserole recipe celebrates a classic pairing pork...

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